Happy Hour with Nils Bernstein | The Joy of Oysters
HAPPY HOUR WITH NILS BERNSTEIN
JUNE 7 | 3 - 5 PM
HENLOPEN CITY OYSTER HOUSE
REGISTER | BUY THE BOOK
Browseabout Books is thrilled to host a meet & greet happy hour with author Nils Bernstein at Henlopen City Oyster House! He will sign and personalize copies of his beautiful new book, The Joy of Oysters.
This event is co-sponsored by Henlopen City Oyster House and Edible Delmarva.
You may purchase a copy of The Joy of Oysters as an add-on to this free ticket, at Browseabout Books, or during the event.
Nils Bernstein is the food editor for Wine Enthusiast magazine and has written and developed recipes for such publications as Bon Appétit, Epicurious, GQ, New York Times, Cooking Light, and Men’s Journal. He traded an illustrious career in the music industry, running the publicity departments at independent record labels Sub Pop and Matador for a career in food, drink, and travel journalism. He is the coauthor of The Outdoor Kitchen by Eric Werner and Made in Mexico by Danny Mena. Bernstein splits his time between Mexico City, the Yucatan Peninsula, and New York City. Follow him on Instagram at @nilsbernstein.